Product Review: Tovolo Ice Cream Molds
I hesitated posting this review as I've never actually used the ice cream molds for Ice Cream. My infant is allergic to milk and I'm nursing, so I cannot have milk right now.
I have, however, used the molds to create shaped boiled eggs and shaped rice:
Notice the Cow Shaped Rice ball: Spray the molds with Pam, mix gooey rice with cinnamon and raisins, then smush in the molds.
For the cow and pig shaped boiled eggs: Boil the eggs, cool (but not all the way), peel the eggs and center them in the molds laying down. push the plunger down and place a rubber band around the mold. Put in the fridge for a couple hours.
PROS: Very well-designed, a great size, and can be used for multiple purposes!
CONS: They are a bit pricey, but they are built to last.
COST: I found mine at an outlet home good store for $11.95. I've seen them online for anywhere between $9.95 and $19.95 (Amazon had a double set for $22.95)
RATING: (out of 4):
2 comments:
I've seen these molds used before. There is a whole group on LiveJournal devoted to Bento boxes. People spend enormous amounts of time designing these artistic lunch boxes.
My daughter would have loved them when she was in the 4-H cooking program!
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